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Chutneys are an integral part of Indian cuisine, providing a burst of flavors that can be sweet, tangy, spicy, or a combination of these. They are used as condiments, side dishes, and accompaniments to various Indian dishes. Here are some of the most popular chutneys used in India: Mint Chutney (Pudina Chutney): This bright green … Read more
Pickles, known as “achaar” in India, are an integral part of Indian cuisine, adding a burst of flavor, spice, and tanginess to a variety of dishes. Pickles in India are made using a wide range of ingredients, including vegetables, fruits, and sometimes even meat or fish. Here are some popular types of Indian pickles: Mango … Read more
India is known for its rich and diverse culinary traditions, and spices play a crucial role in Indian cuisine. Here are some of the most commonly used spices and spice blends in Indian cooking: Garam Masala: A fragrant spice blend that typically includes cinnamon, cardamom, cloves, black pepper, and nutmeg. It is used to add … Read more
India has a rich culinary tradition with a wide range of homemade food products. Many of these products are prepared in Indian households using traditional recipes and techniques. Here are some popular homemade food products used in India: Spices and Spice Blends: Indian households often prepare their spice blends, including garam masala, chaat masala, and … Read more
India is known for its rich tradition of handicrafts, and a wide variety of handicraft products are used and cherished in the country. These handicrafts showcase the artistic diversity and cultural heritage of India. Here are some popular types of handicraft products used in India: Textiles and Fabrics: Embroidery: Intricate and colorful hand-embroidered fabrics are … Read more